Great for shrimp, lobster, and scallops:
The marinade:
1/2 cup tequila
juice of two limes
1/4 cup water
1/4 cup dry white wine
2 tbsp chipotle powder
Marinate fresh shrimp and other assorted seafood
favorites for 90 minutes or more.
Remove from marinade when fish appear partially
"cooked" from their exposure to the tequila.
Arrange on skewers, 3 shrimp to a rod.
Grill 4-6 minutes per side, depending on size of
seafood favorites.
Eat and enjoy!
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